 Looking for a Special Snack for Your Super Bowl Party?
This one couldn't be more manly. Make fresh caramel corn, but add Glenrothes scotch to the caramel and sprinkle in spicy, candied bacon bits to the mixture instead of nuts. Enjoy this spicked and sassy version of a snack classic.
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 2011 Was a Pretty Good Year for Scotch
A historic and infamous scotch was replicated, a 110 year old super-centarian stold the show at auction and "Vatted" is now an illegal term. Read highlights of the whisky year that was as we take a look back at the significant events of 2011.
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 Move Over Rum Balls We're Starting a New Holiday Tradition
The addition of a little scotch to your favorite fudge recipe makes the results that much richer and more delicious. Check out our three variations of these soused sweets using decadent Chuao Chocolatier bars with a splash of Aberlour a'bunadh, Amrut or Bunnahabhain whiskies.
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 Give Your Thanksgiving Veggies an Extra Flavor Kick
Try Ethan Kaercher's Scotch Butterscotch glazed carrots using splashes of Glenmorangie Quinta Ruban. It gives a tasty new meaning to the word "sauced".
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 Spectacular and Oh So Easy to Make
Looking for a party dessert that will wow your guest? Try this decadent Chocolate Tart with Cinnamon Ice Cream, featuring Chuao Chocolatier's Spicy Maya Chocolate bar.
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 From Garden to Glass
Ethan Kaercher takes this summer's rage for herbaceous cocktails seriously with his sage infused scotch cocktail.
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 Easy to Fix "Bunna-Brats"
Try our recipe for bratwurst infused with Bunnahabhain for your next cookout. No one will ever guess what secret ingredient makes these sausages so rich and wonderful.
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